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Sorghum Flour (Jowar Atta)

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  • Categories : Atta /Flour

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Long Description

Jowar atta (sorghum flour) is a highly nutritious, gluten-free Jowar flour known for aiding ,

regulating blood sugar, and improving digestion. It is an excellent alternative to wheat for daily flatbreads,

offering a richer blend of essential fibers, proteins,high dietary fiber keeps you satiated for longer.....

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